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Food & Healthcare training K.K. Nagar Chennai, Food & Healthcare training institutes K.K. Nagar Chennai

List of Best Food & Healthcare training K.K. Nagar Chennai, Food & Healthcare Course training institutes K.K. Nagar Chennai with address, Phone numbers, course fee, student reviews and training course learning at K.K. Nagar area in Chennai City. As of April 19, 2018, We have total of 1 Food & Healthcare training institutes in and around also near to K.K. Nagar in Chennai.



training institutes TransformEd
Chennai - K.K. Nagar
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training institute
Address: No 1006, 2nd floor,78th street, 12th sector, K.K.Nagar, Chennai-78 google map of 12111
TransformEd provides placement Food & Healthcare training in K.K. Nagar training classes at K.K. Nagar.
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Food & Healthcare related Training courses in kk-nagar








Best Food & Healthcare training institutes in kk-nagar, chennai - Training Requirements

List of training requirements recieved for Best Food & Healthcare training centers in kk-nagar, chennai.

Rajesh (kk-nagar Chennai on 16-Jul-2017 )
learn about accupunture and to give services to people. Food & Healthcare training for Acupuncture course - food--healthcare training in chennai (kk-nagar)
Sriram R (kk-nagar Chennai on 27-Sep-2013 )
Im a M.SC Microbiology degree holder(2010 passed out). Now i want to do the course in HACCP Audit. Kindly send me the details about the course and job oppurtunities. Also i want to know that im eligible for this course or not. - food--healthcare training in chennai (kk-nagar)


Food & Healthcare course Content / syllabus at kk-nagar, chennai.

We gathered most widely used Food & Healthcare course content used by training institutes in kk-nagar,chennai. The Food & Healthcare course syllabus covers basic to advanced level and it may vary based on Food & Healthcare training classes offered in kk-nagar.


Module 1: Food and Nutrition
1.Calorie Labeling on Restaurant Menus and Vending Machines
2.Dietary Supplements
3.Guidance for Older Adults on Using the Nutrition Facts Label
4.Gluten and Food Labeling
5.Read the Label Youth Outreach Campaign
6.Sodium in Your Diet
7.Trans Fat
8.Safe Food Handling
9.Foodborne Illness-Causing Organisms in the U.S.
10.Food Safety Guidance for At-Risk Populations
11.Food Allergies

Module 2: Heath care
1.Financial Reporting and Analysis
2.Leading Individuals and Groups
3.Quantitative Analysis
4.Strategic Thinking and Analytical Decision Making
5.The Health System
6.Managerial Accounting
7.Health Economics
8.Health Care Marketing
9.Health Care Finance
10.Negotiation and Conflict Management
11.Health Care Quality and Measurement
12.Health Care Information Technology
13.Health Care Strategic Management
14.Health Care Law and Ethics
15.Health Care Financial Strategy
16.Health Care Leadership and Change



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